Spiked Lemonade

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Homemade lemonade spiked with coconut-flavored rum - the perfect tropical cooler on a hot day.

Ingredients

0.5 cup freshly squeezed lemon juice
0.25 cup warm water
0.25 cup white sugar
0.5 cup cold water
3 (1.5 fluid ounce) jiggers coconut-flavored rum
ice cubes, as needed

Steps

Step1

Place sugar in warm water, stirring until sugar is completely dissolved. Add lemon juice, cold water, and coconut rum. Stir until completely incorporated.

Step2

Fill 2 glasses with ice cubes and divide lemon juice mixture amongst both glasses.

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Cook Time

Prepare Time:

10 mins

Total Time:

10 mins

Servings:

Nutritions

Calories:

264 kcal

Carbohydrate:

41 g

Cholesterol:

35 mg

Protein:

3 g

Saturated Fat:

3 g

Sodium:

38 mg

Total Fat:

5 g

Spiked Lemonade

Ingredients

Steps

Cook Time

Nutritions

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