Coffee and ice cream are mixed together forming a Southern coffee punch that is a coffee lover's dream come true.
Step1
Stir boiling water, sugar, and instant coffee together in a bowl until dissolved; cool in refrigerator, 30 minutes to overnight.
Step2
Pour coffee mixture into a punch bowl; add milk, vanilla ice cream, and chocolate ice cream. Stir until ice cream begins to melt.
Prepare Time:
10 mins
Total Time:
10 mins
Servings:
20
Calories:
363 kcal
Carbohydrate:
48 g
Cholesterol:
57 mg
Dietary Fiber:
1 g
Protein:
11 g
Saturated Fat:
10 g
Sodium:
164 mg
Total Sugars:
44 g
Total Fat:
16 g
