A cheesecake mixture spread on a base of chocolate chip cookie dough and topped with pieces of cookie dough bakes up into this easy dessert.
Step1
Preheat oven to 350 degrees F (175 degrees C).
Step2
Mix cream cheese, sugar, eggs, and vanilla together in a bowl until smooth and well blended.
Step3
Spread 1 roll of cookie dough on the bottom of a 9x13-inch baking pan to form the base. Spread cream cheese mixture evenly on top. Pinch off small pieces of the remaining cookie dough and distribute them on the cream cheese mixture.
Step4
Bake in the preheated oven until cream cheese mixture is set and cookies on top are golden brown, 30 to 45 minutes. Let cool before serving, about 30 minutes.
Prepare Time:
15 mins
Cook Time:
30 mins
Total Time:
45 mins
Servings:
12
Calories:
654 kcal
Carbohydrate:
74 g
Cholesterol:
93 mg
Dietary Fiber:
2 g
Protein:
7 g
Saturated Fat:
14 g
Sodium:
404 mg
Total Sugars:
53 g
Total Fat:
37 g
